Sunday, April 8, 2012

Yummy Wild Rice!

Cook brown rice in chicken broth. In a separate pot, cook the desired amount of wild rice in chicken broth.

In a separate pot, cook onion in olive oil until translucent.

Add both kinds of rice to the onions and oil. Add remaining chicken broth from the wild rice if more moisture is desired.

Mix together. Add salt to taste. Add poultry seasoning to taste.

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