Saturday, March 23, 2013

Mexican Pizza

Ingredients:

Quick and Easy Pizza Dough
2 T Mexican Seasoning
1 (14 oz) Can Tomato sauce
1 Pound lean ground beef
1 Medium onion, diced
1 Large bell pepper (or several smaller multi-colored peppers), diced
Dried cilantro
Crushed tortilla chips
Sliced black olives
Diced tomato
Cheddar cheese (or dairy-free cheddar cheese shreds)

Directions:

Cook crust according to directions. 

In a large skillet brown ground beef. Add onion and bell pepper. Cook until onion becomes translucent. Add tomato sauce and Mexican seasoning and simmer for several minutes. 

Spread ground beef mixture over crust. Top with cheese. Sprinkle black olives, diced tomatoes, tortilla chips, and cilantro on top and continue baking until cheese has melted sufficiently. 

* My recipe

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