Asian Burgers

Ingredients:

1 Pound lean ground beef

1/4 C Chopped green onion

2 T Hoisin sauce

1 T Asian-style chili-garlic sauce (or other hot sauce)

1 t Asian sesame oil

1/2 t Garlic powder

1/4 t Crushed red pepper flakes

1/4 t Ground ginger 

Salt and pepper, to taste

Directions:

Thoroughly mix all ingredients. 

Refrigerate overnight if desired.

Form into patties, grill, and enjoy!

Note: To make into meatballs, add 1/4 C Corn flake or panko crumbs, 1 Egg, and 1/4 C Milk. Form into balls and cook in oil in a large skillet.

* Adapted from http://m.allrecipes.com/recipe/232591/asian-barbecue-burgers