Ingredients:
1/2 C Extra-Virgin Olive Oil
2 C Almond Flour
8 Eggs
1 t Baking Powder
1/2 t Salt
Directions:
Preheat oven to 375 degrees F.
Grease or line a standard muffin tin.
In a medium bowl, thoroughly mix together all ingredients.
Divide batter evenly into prepared muffin pan.
Bake for about 12 minutes or until done.
Remove from oven and carefully remove muffins to cooling rack.
Enjoy at room temperature or refrigerate or freeze for later!
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