1/3 C Coconut Oil
1/2 C Unsweetened Cocoa Powder
6 Eggs, room temperature
1 C Coconut Sugar
1/4 C Unsweetened Vanilla Almond Milk (or other milk)
Pinch of Salt
1/2 C Coconut Flour
Directions:
Preheat oven to 350 degrees.
Grease an 8x8-inch baking dish.
In a small pot, melt together coconut oil and cocoa powder.
In a large bowl, mix together eggs, coconut sugar, milk and salt.
Mix chocolate mixture into egg mixture.
Add coconut flour and mix thoroughly.
Pour into baking dish.
Bake for 30 minutes or until done.
Optional: Stir in 1/3 C of chocolate chips!
* Adapted from http://www.oursmallhours.com/coconut-flour-brownies/
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