Ingredients:
2 C Vanilla almond milk
2 1/4 C Oats
1/4-1/2 C Peanut butter (or other nut butter)
2 T Brown sugar
2 t Baking powder
Directions:
Combine all ingredients in blender and blend for approximately one minute.
Preheat waffle iron and coat with cooking spray. Allow batter to thicken for about 10 minutes.
Make waffles according to your waffle iron instructions.
Cooked waffles freeze well.
* Adapted from http://www.onefrugalfoodie.com/2010/01/25/nutty-oatmeal-blender-waffles/
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