Roasted Cauliflower "Fries"

Ingredients:

2 Cauliflower heads
1/4 C Olive oil
1 1/2 t Salt
1 t Pepper

Directions:

Preheat oven to 400 degrees.

Wash and clean the cauliflower. Cut off and discard the stem. Cut the cauliflower up into small pieces.

In a large bowl, combine the olive oil, salt and pepper. Add the cauliflower pieces and thoroughly coat each piece.

Place cauliflower pieces onto a rimmed baking sheet sprayed with non-stick cooking spray (or lined with parchment paper). Bake for one hour and turn 3 times during cooking until each piece has a nice brown coloring. The browner they are the better.

* Adapted from http://www.delightedmomma.com/2012/01/baked-cauliflower-poppers.html