Garlic Mashed Sweet Potatoes

Ingredients:

2 Pounds (4 medium) sweet potatoes, peeled, cubed
3 cloves garlic
1 T butter (or butter substitute)
1/2 C almond milk
1/4 C chicken broth
2 T Greek sour cream
Salt and fresh cracked pepper to taste

Directions:

In a large pot boil sweet potatoes in salted water until tender, drain in a colander.

Meanwhile, melt butter and sauté garlic until lightly golden. Return potatoes to the pan, add milk and sour cream; mash until smooth and creamy. Adjust salt and pepper to taste.

*Adapted from http://www.skinnytaste.com/2012/10/garlic-sweet-potato-mash.html