Tuesday, November 20, 2012

Pumpkin Spice Ice Cream

Ingredients:

2 C Vanilla ice cream (or frozen yogurt)
1/2 C Pumpkin purée
1 t Pumpkin pie spice

Directions:

Mix all ingredients together fully. Re-freeze for at least 3 hours

Yield: 3 Servings

* From Weight Watchers

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