Sour Cream Pancakes

Ingredients:

2 Eggs

1/2 t Vanilla extract

7 T Flour

2 T Sugar

1 t Baking soda

1/2 t Salt

1 C Sour cream

Directions:

In a small bowl, whisk together eggs and vanilla. Set aside. 

In a medium bowl, combine flour, sugar, baking soda, and salt. 

Stir sour cream into flour mixture until just combined. Mix egg mixture in to sour cream bowl until just combined. 

Heat frying pan or griddle over medium-low heat. Coat pan with a little butter and cook 1/4 C of batter for each cake. Flip when bubbles form.  

Top with butter and warm maple syrup and whipped cream if desired!

* From http://thepioneerwoman.com/cooking/2013/04/edna-maes-sour-cream-pancakes/